Thai Chicken Tacos

Name: Thai Chicken Tacos
Prep time: 20 s
Cook time: 10 s
Total time: 90 s
Yield: 8
Ingredients: 1 pound bonelessskinless chicken breast halvescut into ½-inch strips; 1/4 cup fresh lime juice; 2 cloves garlicfinely chopped; 1 shallotsliced; 1 tablespoon fish sauce; 3 teaspoons reduced sodium soy saucedivided; 1 tablespoon grapeseed or canola oil; 5 tablespoons Maggi® Sweet Chili Sauce; ¼ cup chunky peanut butter; 2 tablespoons rice vinegar; 8 corn tortillaswarmed; 2 cups shredded cabbage; 2 radishesthinly sliced; 16 sprigs cilantro; 2 limesquartered

Level

Easy

Prep

20 min

Cook

10 min

Servings

Makes 8 servings, 1 taco per serving

Thai Chicken Tacos is a flavor-packed dish that brings the vibrant taste of Thai cuisine to your table. This recipe from Official MAGGI® will take your taco night to new heights with its exotic blend of spices and delightful balance of sweet and savory flavors.

Dive into these Thai Chicken Tacos and marvel at the succulent chicken breast, perfectly seasoned with Maggi® Sweet Chili Sauce. The sauce infuses the chicken with a tangy sweetness that pairs wonderfully with fresh, crunchy vegetables, creating an explosion of textures and tastes in every bite. The soft tortillas wrap everything up neatly, making it an easy and enjoyable meal.

This easy-to-prepare dish is ideal for those looking for a quick and delicious dinner option. Whether for lunch or dinner, Thai Chicken Tacos is sure to be a hit, offering a meal that's also tree nut-free, lactose-free, egg-free, and pork-free. Embrace the rich culinary heritage of Thailand with this simple, yet delectable recipe!

Thai Chicken Tacos

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