Creamy Mango Cherry Gelatin

Swirling the gelatins while setting creates a fun pattern that's sure to receive rave compliments. Cherry and mango flavors make this a delicious dessert for spring or summer.

Creamy Mango Cherry Gelatin is a visually stunning and mouth-watering dessert perfect for any festive occasion. Official LA LECHERA® brings you this delightful treat that captures the essence of spring and summer. This dual-layered dessert features enticing mango cherry and creamy textures that are both visually and gastronomically pleasing.

The vibrant colors of the mango flavor gelatin swirl effortlessly to create an artistic pattern within the gelatin, making each piece a unique masterpiece. It is a straightforward dessert that anyone can make, even those with little culinary experience, making it an ideal option for Mother's Day, Father’s Day, or any celebration.

Crafted with NESTLÉ LA LECHERA FAT FREE Sweetened Condensed Milk and NESTLÉ® CARNATION® Evaporated Fat Free Milk, the creamy layers of gelatin provide a rich and satisfying taste that balances perfectly with the fruity flavors. The dessert’s ease of preparation means it can be whipped up in less than 20 minutes, allowing you ample time to enjoy the festivities.

Whether you're preparing for a casual summer gathering or a special celebration like Easter, this delightful and easy-to-make dessert will leave your guests reaching for seconds. Creamy Mango Cherry Gelatin is a must-try for anyone looking to impress with minimal effort.