Everyday Recipes

Peruvian Dulce de Leche Jelly Roll (Pionono)

Peruvian Dulce de Leche Jelly Roll (Pionono)
Recipe Info - Skill Level
Level
Intermediate
Recipe Info - Prep Time
Prep 
30 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
10 servings

This Peruvian dessert is a delicate jelly roll cake filled with dulce de leche. The perfect ending to a celebratory feast.

Peruvian Dulce de Leche Jelly Roll (Pionono) captures the essence of celebration with its light, moist cake rolled around a rich, caramel-like filling. This pionono is a delectable treat made memorable by its luscious swirl of NESTLÉ LA LECHERA Dulce de Leche. Its smooth texture and indulgent sweetness make it a standout among peruvian desserts.

Each bite of this peruvian pionono delight brings a taste of tradition, perfect for holidays like Father's Day or Mother's Day. As one of the classic peruvian cakes, it requires a moderate level of skill, but its rewarding taste will surely impress. Adding fresh berries as a garnish not only complements the cake’s flavor but also adds a colorful touch, making it ideal for any festive table.

Crafted with care using Official LA LECHERA® ingredients, this peruvian jelly roll provides a memorable finish to any meal and is a must-try for those who cherish pionono recipes. Whether you're celebrating a special occasion or simply indulging in a delicious peruvian dessert, this dessert shines as a beloved staple.

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