South American Sandwich Cookies (Alfajores)

Alfajores are a favorite treat of sweet manjar or dulce de leche (caramelized milk) sandwiched between buttery shortbread cookies. The rich buttery dough varies from country to country, made with just all-purpose flour, a mixture of flour and corn starch or yucca flour. Roll them in coconut, nuts or cocoa for an afternoon tea, special dessert or anytime snack. Be prepared to spend some time in the kitchen making this sweet treat you will love!

South American Sandwich Cookies (Alfajores) capture the essence of Latin American indulgence with their exquisite combination of textures and flavors. These delightful cookies, featured by Official LA LECHERA®, start with a base of buttery shortbread, which can be crafted using an assortment of flours such as all-purpose, corn starch, or even yucca.

At the heart of these delectable treats lies the luscious sweet manjar or dulce de leche filling, made irresistibly rich with NESTLÉ LA LECHERA Sweetened Condensed Milk. After sandwiching the creamy and smooth caramelized milk between the delicate cookies, a final touch of rolling them in finely shredded coconut, ground nuts, or cocoa powder adds an extra layer of texture and flavor.

Perfect whether enjoyed with a cup of afternoon tea, served as a special dessert, or savored as an anytime snack, these alfajores are an easy yet indulgent recipe that brings joy to every occasion, including holidays, celebrations, and everyday gatherings. Making these cookies is a joyful experience in itself, inviting both novice and seasoned bakers to spend a little extra time in the kitchen creating something truly special.