Spicy Broccoli and Mushroom Casserole

Name: Spicy Broccoli and Mushroom Casserole
Prep time: 15 s
Cook time: 50 s
Total time: 65 s
Yield: 6
Cuisine: American
Ingredients: 3 tablespoons unsalted butter; 1 small onionchopped; 2 jalapeñosseeded and diced; 8 ounces white mushroomschopped; 1 tablespoon all-purpose flour; 2 teaspoons chili powder; 1 teaspoon crushed red pepper flakes; 1 tablespoon MAGGI Granulated Chicken Flavor Bouillon OR 1 tablet MAGGI Chicken Flavor Bouillondissolved in 1 1/2 cups warm waterdivided; 1 cup NESTLÉ® CARNATION® Evaporated Milk; 1 1/2 pounds broccoli florets; 1 cup (4 ounces) shredded Mexican-Style four cheese blend; 1 cup crushed saltine crackers

Level

Easy

Prep

15 min

Cook

50 min

Servings

6 servings

A hearty cheesy, broccoli casserole with mushrooms and jalapeños; this is a delicious side dish with a spicy kick!

Spicy Broccoli and Mushroom Casserole is a wholesome delight bursting with rich flavors and textures. This recipe from Official MAGGI® combines tender broccoli florets, earthy mushrooms, and a zesty touch of jalapeños, creating a tantalizing side dish that will steal the spotlight at any meal.

Crafted with MAGGI Granulated Chicken Flavor Bouillon and NESTLÉ® CARNATION® Evaporated Milk, this casserole is infused with depth and creaminess. The shredded Mexican-Style four cheese blend melts beautifully, coating the vegetables in a luscious, cheesy embrace.

Ideal for family dinners or special occasions like Thanksgiving, this easy-to-follow recipe delivers big on flavor without demanding extensive skills in the kitchen. Whether it's a festive holiday or a simple weeknight meal, Spicy Broccoli and Mushroom Casserole is sure to please everyone at the table, ensuring smiles and satisfied palates all around.

Enjoy the blend of irresistible spices and creamy textures in every bite, making this casserole a beloved addition to your recipe repertoire.

Spicy Broccoli and Mushroom Casserole

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