Spicy Lentils

Name: Spicy Lentils
Prep time: 10 s
Cook time: 30 s
Total time: 40 s
Yield: 8
Cuisine: Mexican
Ingredients: 2 1/4 cups water; 1 1/4 cups red lentilsrinsed; 1 cup peeled and cubed sweet potato; 2 tablespoons vegetable oil; 1/4 cup chopped yellow onion; 1 small clove garlicchopped; 1 cup canned unsalted diced tomatoes in juiceundrained; 2/3 cup (5 fluid-ounce can) NESTLÉ® CARNATION® Evaporated Fat Free Milk; 2 teaspoons MAGGI Granulated Chicken Flavor Bouillon; 1/4 cup finely chopped pickled jalapeños; Chopped cilantro for garnish (optional)

Level

Easy

Prep

10 min

Cook

30 min

Servings

8 to 10 servings, about 1/2 cup per serving

This classic favorite gets a bit of sweet and spicy with the addition of jalapeños and sweet potatoes.

Spicy Lentils

You must have an account to proceed

Make It