Yang Chow Fried Rice

Name: Yang Chow Fried Rice
Prep time: 20 s
Cook time: 20 s
Total time: 40 s
Yield: 6
Ingredients: 2 tablespoons extra virgin olive oil; 2 large eggs; 4 cloves garlicfinely chopped; 1 yellow onionchopped; 1/2 cup chopped carrot; 2 ounces chopped beef chorizo; 1 cup cooked small shrimp; 1/4 cup MAGGI® Seasoning Sauce; 1/4 teaspoon ground black pepper; 4 cups cooked wild rice blend; 1 cup shredded lettuce; 1 tablespoon chopped green onion; 1 teaspoon toasted sesame oil

Level

Easy

Prep

20 min

Cook

20 min

Servings

4-6 Servings

A Chinese-inspired dish, this fried rice recipe is filled with delicious favorites. It's a meal in itself with the mix of both meat and vegetables in rice that would be great for family meal times and baon too!

Yang Chow Fried Rice is a vibrant and savory dish from Official MAGGI® that brings together a colorful assortment of ingredients. This recipe features a delightful combination of rice, vegetables, and meats, making it a perfect main dish for any occasion. The inclusion of MAGGI® Seasoning Sauce enhances the flavors, creating a harmonious blend that is sure to please every palate.

The hearty mix of meats and fresh vegetables in this yang chow fried rice provides a well-rounded meal, offering great sustenance for family dinners. Its exquisite flavor profile and ease of preparation make it an excellent choice for both everyday meals and special occasions.

Designed to be an easy recipe, you can effortlessly whip up this dish for a quick yet satisfying dinner. Experience the joy of cooking Yang Chow Fried Rice with your loved ones, bringing authentic Asian cuisine to your table with the trusted flavor of Official MAGGI®.

Yang Chow Fried Rice

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